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Orange County Sushi

Mon - Thu: 11:30am-9pm
Fri: 11:30am-10pm
Sat: 12pm-10pm
Sun: 12pm-9pm

Sashimi

Sashimi Sampler

Sashimi Sampler Carb Free Zone Albacore Red Snapper Tuna Salmon Yellowtail Sushi World Orange County OC

It's official. Apparently, there's been a bit too much carb consumption going on lately and the powers that be have designated certain carb-free zones all across Orange County. Luckily for you, our Sashimi Sampler is one of the first legitimately sanctioned Carb-Free Zones designated in the OC. If you feel that you have been over carbing as of late, please make sure you get to Sushi World as quickly as possible to order your Sashimi Sampler today. It'll be a great way to help you get that beach body ready for this summer.

Bluefin Tuna Sashimi

Bluefin Tuna Sashimi Sustainable Farmed Orange County Fresh Sushi World OC

By now you should know that we are Bluefin Tuna specialists. We cut up between 2 and 4 whole Bluefins every month. You can get it sushi, or like in this picture, sashimi-style, which we serve with fresh shredded radish and fresh chopped wasabi. It's always great to get it as a sashimi when you're trying to watch your carb intake. We usually don't dip it in soy sauce. We take a little bit of the fresh chopped wasabi, put it on a slice of Bluefin tuna, and eat it just like that. Simple and quite delicious. Goes great with just about any sake we have in stock.

Amaebi - Live Sweet Shrimp is on Our Specials Board!

Amaebi Sashimi Live Sweet Shrimp Orange County OC Cypress Sushi World Best

One of our absolute favorite items to eat is our amaebi, live sweet shrimp. You can get the tail prepared as nigiri (traditional sushi, with rice & wasabi) or sashimi, as pictured! The head is deep fried to perfection so you can eat them like a potato chip, as one of our regulars describes it. We constantly have to keep our live sweet shrimp in stock because we know it's worth it when you can taste how fresh it is. We try to keep it on our specials board for much of the year, but stock is always limited on hand. Sometimes, we'll come in and eat the whole inventory.

Tako Sashimi

Tako Sashimi Octopus Sliced Crunchy Chewy Orange County OC Sushi World

We love Tako! Tako is Octopus and technically, it is cooked. When our sushi chefs slice them up as sashimi, they're great as an appetizer or as a main course (though you would probably need a larger serving). It has a bit of chewy and crunchy texture that is very different from typical fish sashimi. Tako will definitely add a little bit of variety to whatever sushi spread you choose. We like ours with a little fresh wasabi on top, no soy sauce needed. Oh, and this dish has no carbs, of course!

Sashimi Will Fix Anything

Sashimi Tuna Salmon Yellowtail Red Snapper Best in Orange County OC Sushi World

Are you having a bad day? A bad week? Bad month? Well, we have your cure! Get some sashimi and watch your life change instantly! If you know what types of fish you like, just yell them out to our sushi chefs and they'll put together a delicious, beautifully arranged plate of sashimi for you. Just looking at it should make you feel better. Can you imagine what it'll do once you eat it all? Yeah, life will be pretty darn good after that. Come on in. It's Thursday.

Come by Sushi World and Sashimi Some Time

Sashimi Salmon Tuna Orange County OC Best Sushi Bar Cypress Sushi World

Initially, when I wrote this, it was supposed to be a simple line. Playing on Mae West's, "Why don't you come up some time and see me?" Yes, I'm old. So the "sashimi" is supposed to sound like "see me." So it was, "Why don't you come & sashimi some time?" But then, I thought, if we're going to put the "sa" in front of the verb, might as well do it for the "come" too. So then it became, "sa-come" which kinda sounds like, "succumb." Wow, this became a lot more complicated than I initially planned for it. Any way, just come and have some delicious, expertly-prepared sashimi with us.

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