July 2022

Our sushi chefs are always coming up with new items so it's imperative that you always check our specials board for what they might create this week. Our Sushi Burrito is our latest attempt to try something new. It features an assortment of fish (tuna, salmon, albacore), avocado, masago, red onions, and snow crab mix all wrapped up in a soy paper. Yep. No rice is involved and it's quite tasty and easy to eat. Just pick it up and put it in your mouth. You can dip it if you'd like but trust us when we say there's enough flavor in this burrito that you don't need to dip it.

Not all sushi is fish as is evident by this post about Ika, Squid. It definitely has a different texture as compared to traditional fish sushi. It's crunchier and we sear ours ever so lightly on the top to give it a little bit more taste and texture when you bite into it. Plus, it makes it easier to see, as you can tell from the photograph because it is very white. As is with almost everything else on our menu, you can get it as a sushi or as sashimi. Tastes similar to Conch, if you have ever had that. Almost always in stock.