After all that sushi, you got room for dessert? Of course you do! Even if you have to make room, you should for our Tempura Green Tea Ice Cream that's wrapped in chocolate cake? How do we do that? Well, that's our secret. All you have to concern yourself with is eating it all cause you really can't pack it up to go. You can share this with another person or two but if you're a pig like us, you'll get one for yourself. It's worth it. And also worth the extra hour at the gym.
Our Tempura Green Tea Ice Cream is pretty much the perfect dessert no matter how you look at it. It's got a cold center of delicious green tea ice cream. It's wrapped in a soft, not too sweet chocolate cake. It's battered with tempura and then quickly fried. All 3 textures are served to perfection with a light drizzle of a sweet syrup. Great to share or to hog up all by yourself. Don't worry. We won't judge. Yes, it's like the inception of Japanese desserts. Come on in and try it out today.
So, you've just finished a fantastic meal at Sushi World (really, there's no other option). You think you don't have any more room for dessert but you realize that we have a tempura green tea ice cream that's deep fried and wrapped in a chocolate cake. Can you really resist? Yeah, we didn't think so. Doesn't matter how much sushi or sake you've had, you still have room for this awesome dessert. Great to share with someone or keep it all for yourself. They can get their own.